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500kg/hr Vegetable Cutting Machine In Chennai
500kg/hr Vegetable Cutting Machine In Chennai

500kg/hr Vegetable Cutting Machine In Chennai

Price 17000 INR/ Number

MOQ : 1 Number

500kg/hr Vegetable Cutting Machine In Chennai Specification

  • Height
  • 1290 mm
  • Width
  • 580 mm
  • Noise Level
  • Less than 80 dB
  • Application
  • Hotel
  • Length
  • 1320 mm
  • Load Capacity
  • 500 kg/hr
  • Equipment Type
  • Vegetable Cutting Machine
  • Power Supply
  • 220-240V / 50 Hz, single phase
  • Temperature Range
  • Ambient
  • Technique
  • Rotary Blade Cutting
  • Features
  • High efficiency, uniform cutting, easy operation, easy to clean, low maintenance, multiple blade options
  • Material
  • Stainless Steel
  • Other Material
  • Food-grade plastics (for some contact parts)
  • Power Source
  • Electric
  • Installation Guideline
  • Installation to be performed as per manufacturer guidelines, normally requires level surface and electrical connection
  • Size
  • Standard industrial footprint
  • Use
  • Hotel
  • Power Consumption
  • 2.2 kW
  • Usage & Applications
  • Bulk vegetable cutting, slicing, dicing, grating, shredding
  • Capacity
  • 500 kg/hr
  • Storage Capacity
  • N/A (Continuous feed type)
  • Shape
  • Rectangular Base with Round Chamber
  • Safety Features
  • Safety Interlock System
  • Cutting Options
  • Variable thickness and shape blades available
  • Weight
  • Approx. 120 kg
  • Mobility
  • Mounted on Castor Wheels
  • Blade Material
  • Hardened Stainless Steel
  • Control Type
  • Push Button
 
 

About 500kg/hr Vegetable Cutting Machine In Chennai



Discover the sublime efficiency of our 500kg/hr Vegetable Cutting Machine, now available in Chennai at the best price! Engineered for stellar performance, this gorgeous piece of equipment offers a special rateTry Now and experience seamless bulk vegetable cutting in hotels and commercial kitchens. Featuring hardened stainless steel rotary blades, an intuitive push button control, and a robust safety interlock system, this machine guarantees uniform cutting with easy operation and low maintenance. Its castor wheel mobility and multiple blade options make it the ideal choice for rapid, hygienic prep. Elevate your kitchen with stellar productivityorder today!

Versatile Usage & Applications for Commercial Kitchens

The 500kg/hr Vegetable Cutting Machine is extensively used in hotels and commercial food establishments in Chennai for bulk cutting, slicing, dicing, grating, and shredding of vegetables. Designed for efficiency in high-volume operations, it suits both specific and general use cases, especially where rapid food preparation is essential. Frequently utilized by chefs, hotel staff, and caterers, its robust build and range of blades ensure precise results, significantly boosting kitchen productivity and hygiene.


Export Markets, Supply, and Sample Policy

We offer our 500kg/hr Vegetable Cutting Machine to both domestic and international clients, ensuring reliable supply ability throughout India and key export markets. Estimates for bulk orders are available upon request, and we facilitate easy sample policies so you can drop-off any concerns before making a significant investment. Our streamlined supply chain ensures prompt delivery, supporting your business with continuous equipment availability at competitive ratesexperience seamless procurement today!


FAQs of 500kg/hr Vegetable Cutting Machine In Chennai:


Q: How does the safety interlock system work on this vegetable cutting machine?

A: The safety interlock system is designed to prevent the machine from operating unless all protective covers and blades are securely in place, ensuring safe operation during use.

Q: What types of vegetables can this machine process, and what cutting options are available?

A: The machine can process a wide range of vegetables including roots, leafy greens, and fruits, with variable blades that allow for slicing, dicing, grating, and shredding in different thicknesses and shapes.

Q: When is the best time to schedule installation for this equipment?

A: Installation should be arranged after confirming a level surface, proper electrical connections (220-240V/50Hz), and adherence to the manufacturers guidelines to ensure optimum performance.

Q: Where can the 500kg/hr Vegetable Cutting Machine be used most effectively?

A: This machine is ideal for hotels, large kitchens, catering units, and any commercial food prep area that requires continuous, bulk vegetable processing.

Q: What is the process for ordering, and can I request a sample before purchase?

A: You can request an estimate and sample via our supply channel; simply contact us and we will facilitate the offer, giving you the chance to evaluate the product before making a bulk purchase.

Q: What are the primary benefits of using this machine in commercial food settings?

A: The main benefits include high-volume, uniform cutting, easy operation, quick cleaning, multiple blade options, and enhanced workplace safety, allowing your kitchen staff to work efficiently and hygienically.

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