Send Inquiry

Request To Call Back

Atta Kneader

Price 25000 INR/ Unit

Get a Price/Quote

MOQ : 1 Unit

Atta Kneader Specification

Gross Weight
60 Kilograms (kg)

Motor
1 HP

Product Type
Atta Kneader Machine

Material
Stainless Steel

Automatic Grade
Semi Automatic

Power Source
Electric

Pressure
80 kg

Voltage
220 Volt (v)

Capacity
10 Kg/Hr

Rolling Range
2 to 5 Kg

Speed
1440 RPM

Dimension (L*W*H)
24 x 16 x 21 Inch (in)

Weight
52 Kilograms (kg)

Color
silver

Suitable For
Commercial Kitchens & Bakeries

Body Finishing
Polished

Mixing Arm Material
SS

Bowl Capacity
10 Kg

Bowl Material
Stainless Steel

Power Consumption
1 Unit/Hour

Phase
Single Phase

Noise Level
Low Noise

Application
Kneading Maida/Atta for Food Processing

Safety Feature
Overload Protection

Atta Kneader Trade Information

Minimum Order Quantity
1 Unit

Supply Ability
1 Unit Per Day

Delivery Time
10 Days

Main Domestic Market
Pondicherry, Telangana, South India, Andhra Pradesh, Karnataka, Tamil Nadu, Kerala

About Atta Kneader

Supported by our team of hardworking and dedicated professionals, we manufacture, export and supply Atta Kneader. Offered kneader is manufactured using high quality components and pioneering technology to meet international quality standards. This machine is widely demanded in hotels, restaurants and even at homes for their fast kneading and easy functionality. Additionally, this Atta Kneader is available in different sizes at nominal price to the clients according to their requirements.

Features:

Corrosion resistance
Easy to clean and use
Sturdiness
Excellent performance

"We want inquiries from South India (Tamilnadu, Kerala, Karnataka, Telangana and Andhra Pradesh) only."

Quantity	5 kg	10 kg	25 kg	40 kg
Motor H.P (220-240) 50Hz	0.5 H.P	1 H.P	2 H.P	3 H.P

Efficient Dough Kneading

This atta kneader is engineered for maximum productivity, capable of kneading up to 10 kg of maida or atta per hour. Its sturdy stainless steel bowl and mixing arms deliver thorough mixing, ideal for commercial kitchens and bakeries seeking consistent results for large-scale food preparation.

Built for Safety and Reliability

Equipped with overload protection and operating at low noise levels, this kneader ensures a safe and comfortable working environment. Its polished stainless steel body not only adds durability but also simplifies cleaning and maintenance, maintaining hygiene standards in busy commercial settings.

FAQ's of Atta Kneader:

Q: How does the atta kneader ensure safe operation during heavy usage?

A: The atta kneader is equipped with overload protection, which automatically shuts off the machine in case of excessive load, safeguarding both the motor and user during continuous commercial operation.

Q: What types of dough can be processed using this atta kneader?

A: This machine is suitable for kneading both maida and atta, making it ideal for producing various breads, rotis, and other flour-based items commonly required in bakeries and food processing units.

Q: When is the best time to use the atta kneader in food preparation?

A: It is most effective to use the kneader during initial dough preparation, allowing for uniform mixing and consistency before baking or cooking, streamlining production flow in commercial kitchens.

Q: Where can this atta kneader be installed for optimal performance?

A: The machine is designed for installation in commercial kitchens, bakeries, and food processing facilities. Its compact dimensions allow flexibility, requiring a stable surface and access to a single-phase 220V electric supply.

Q: What is the process for operating the atta kneader?

A: Simply load up to 10 kg of flour into the stainless steel bowl, secure the lid, and activate the semi-automatic controls. The powerful 1 HP motor with 1440 RPM ensures thorough and consistent mixing within minutes.

Q: How does the stainless steel construction benefit everyday usage?

A: Stainless steel components offer excellent durability, rust resistance, and easy cleaning, promoting sanitation and longevity in rigorous commercial food processing environments.

Q: What are the key benefits of using this atta kneader for bakeries?

A: Bakeries and kitchens benefit from increased productivity, consistent dough quality, reduced manual labor, and enhanced safety features, all contributing to efficient and reliable flour processing.

Tell us about your requirement